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Menu

Zuppa E Insalate
Soups, salads, and startersChicken Minestrone
Filho's version of an Italian classic.
$6.95
Garlic Bread
Freshly baked baguette topped with our award winning garlic butter and herb blend. Add mozzarella cheese or make it spicy.
$5.95
Bruschetta
Homemade foccacia topped with fresh basil, sliced vine ripe tomatoes, and asiago cheese, melted in the oven.
$6.95
Insalata di Casa
Mixed field greens tossed with crispy prosciutto, tomatoes, mushrooms, croutons, and gorgonzola cheese in our homemade creamy Italian dressing.
$13.95
Caesar Salad
Crisp romaine lettuce, homemade croutons, and parmesan cheese tossed with our homemade caesar dressing.
$13.95
Buffala Mozzarella, Basil and Tomato
Drizzled with lemon, salt and extra virgin olive oil.
$13.95
Misto Griglia
Grilled hot Italian sausages, grilled chicken, artichoke hearts, tomatoes and smoked provolone in a caper balsamic vinagrette, over mixed baby greens.
$15.95
Cucina Antipasto
Assorted imported meats, aged cheese, marinated vegetables, marinated tuna, on a bed of mixed field greens.
$16.95
Insalata di Capra
Field greens tossed with grape tomatoes, fresh croutons, black olives, capers, roasted red peppers and goat cheese, with our zesty lemon, and olive oil vinagrette.
$13.95
Insalata di Spinaci
Baby Spinach, Bermuda onions, olives, sundried tomatoes, roasted red peppers, goat cheese, roasted pine nuts, with a raspberry vinagrette.
$13.95
Panini
Lindsey's Grilled Chicken
Grilled chicken breast topped with sweet roasted red peppers, provolone cheese and creamy peppercorn dressing, served on focaccia.
$14.95
Smoked Turkey Breast
Smoked turkey breast topped with caramelized onions, sliced tomatoes and romaine lettuce, with honey-dijon mustard and provolone cheese, served on focaccia.
$14.95
Prosciutto di Parma
Thinly sliced imported prosciutto, roasted red peppers, mixed field greens, tomatoes, fresh buffala mozzarella, drizzled with olive oil served on a baguette.
$15.95
Verdura
Mixed field greens,tomatoes, mushrooms and other seasonally available vegetables sauteed and topped with provolone cheese served on homemade foccacia.
$14.95
Italiano
Prosciutto, salami, cappicola, and provolone with romaine lettuce, roasted red peppers and drizzled with olive oil served on a baguette.
$16.95
Buffala, Tomato and Pesto
Fresh buffala mozzarella, sliced ripe tomatoes and pesto served on a baguette. Add grilled chicken for $2.00.
$13.95
Italian Roast Beef
Thinly sliced in-house roasted beef, sliced tomatoes, Bermuda onions, romaine lettuce with asiago cheese,drizzled with olive oil, served on a baguette.
$14.95
Sausage Lucia
Hot Italian sausages sauteed in a balsamic vinagrette with onions, peppers and mushrooms, topped with mozzarella cheese.
$14.95
Paolito's Chicken
Sauteed breaded chicken cutlet with baby greens, tomatoes, onions and provolone cheese with pesto aioli on a baguette.
$14.95
Pizzeta di Giorno
Personal size pizza, with a changing array of toppings.
Cheese only: 10.95
$12.95
Pasta
Penne con Broccolini
Fresh broccolini sautéed in garlic butter with fresh herbs and spices tossed with quill shaped pasta and romano cheese.
$17.95
Penne con Spinaci
Baby spinach sautéed with grape tomatoes in light cream sauce with romano, gorgonzola cheese and mozzarella cheese tossed with quill shaped pasta.
$19.95
Penne con Pollo Piccante
Grilled chicken, sauteed with wild mushrooms, tomatoes, pepperoni, pesto, marinara tossed with Romano cheese and quill shaped pasta.
$18.95
Linguine ala Nonna
Artichoke hearts sautéed in garlic butter with capers, mushrooms, tomatoes and fresh basil, finished in a white wine and lemon sauce, tossed with linguine pasta.
$18.95
Linguine di Cucina
Blended herbs sauteed in garlic oil, simmered in marinara, tossed with Romano cheese and linguine pasta.
$17.95
Linguine with Clam Sauce
Chopped sea clams sautéed in olive oil with fresh garlic, herbs and spices, served on a bed of linguine pasta.
$19.95
Linguine Misto
Plump shrimp, grilled chicken and hot Italian sausages sautéed in garlic butter, white wine and marinara, tossed with Romano cheese served over linguine pasta.
$21.95
Gnocchi alla Fiorentina
Baby spinach sauteed with onions, tomatoes and fresh buffala mozzarella simmered in marinara and tossed with homemade gnocchi.
$20.95
Gemelli Salsiccia
Grilled Italian sausages sautéed in olive oil with fresh mushrooms simmered in marinara and tossed with gemeli pasta and romano cheese.
$20.95
Gemelli con Pollo
Tender pieces of chicken sautéed in olive oil with fresh mushrooms and broccolini, laced with white wine, lemon and tossed with romano cheese and gemeli pasta.
$20.95
Pasta di Paolo
Your choice of Penne, Linguine, Gemeli served Paolo's way "Naked" with your choice of: marinara, alfredo, garlic oil, pesto or butter sauce.
$12.95
Pasta Ripiene
Ravioli di Aragosta
Lobster and crabmeat filled ravioli, in a creamy sherry wine and lobster butter sauce with sautéed shrimp, grape tomatoes and fresh basil.
$25.95
Ravioli di Funghi
Wild mushroom filled ravioli with mushrooms, basil and roasted red peppers in a light Romano cheese and cream sauce.
$20.95
Ravioli di Formaggio
Four cheese ravioli topped with our homemade marinara sauce.
$17.95
Tortellini Pesto Cream
Tricolor, four cheese filled tortellini with grape tomatoes and fresh basil, artichoke hearts and mushrooms finished in a pesto cream sauce.
$20.95
Tortellini Pomodoro
Tricolor, four cheese filled tortellini with grape tomatoes and fresh basil in a light tomato and cream sauce.
$19.95
Lasagna di Vegetale e Formaggio
Homemade vegetable and cheese lasagna
$17.95
Tortellini Broccolini
Tricolor four cheese filled tortellini with broccolinni and prosciutto finished in a creamy Alfredo sauce.
$19.95
Lasagna di Formaggio
Homemade four cheese lasagna.
$17.95
Piatti
Veal Marsala
Medallions of veal sautéed in butter with mushrooms, prosciutto, and Bermuda onions, finished with a marsala wine sauce.
$23.95
Veal Picatta
Medallions of veal sautéed in garlic butter with fresh mushrooms, herbs and spices reduced with fresh stock finished with lemon sauce.
$23.95
Veal Carcioffi
Medallions of veal sautéed with artichoke hearts, capers and mushrooms finished with a white wine and lemon butter sauce.
$23.95
Veal Parmesan
Medallions of veal sautéed in a seasoned bread crumb topped with marinara and mozzarella cheese.
$23.95
Parecchi di Marsala
Veal, chicken and shrimp sauteed with sundried tomatoes and mushrooms finished in marsala wine sauce.
$25.95
Pollo Marsala
Medallions of chicken sautéed in butter with mushrooms, prosciutto and Bermuda onions finished in a marsala wine sauce.
$22.95
Pollo Piccata
Medallions of chicken sautéed in garlic butter with fresh mushrooms, herbs and spices reduced with fresh stock finished with a lemon
$22.95
Pollo Parmesan
Medallions of chicken sautéed in a seasoned bread crumb topped with marinara and mozzarella cheese.
$22.95
Pollo Verona
Medallions of chicken with plump shrimp, mushrooms, provolone cheese in a Marsala wine sauce.
$24.95
Eggplant Parmesan
Sauteed in a seasoned bread crumb topped with marinara and mozzarella cheese.
$19.95
Gamberi Fra Diavolo
Plump shrimp sautéed in garlic butter with crushed red peppers, simmered in marinara and served over pasta.
$22.95
Gamberi Carcioffi
Plump shrimp sautéed in garlic butter with basil, artichoke hearts and capers finished in a white wine and lemon sauce.
$22.95
Gamberi Scampi
Plump shrimp sautéed in garlic butter with fresh mushrooms, herbs, and spices.
$22.95
Downloadable Menu
Please be aware that due to rising product costs, our prices are subject to change without notice. Thank you for your understanding.
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