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FILHO'S CUCINA, 235 Main St., Groton, MA 978-448-5664
Dinner Specials for Saturday January 20th, 2018
Zuppe di Giorno Chicken Minestrone, Butternut Squash Soup or Vegetable Farro- Gluten Free and Vegan. $5.95
Pizzetta di Giorno Chicken Barbecue...Dough is marked on the grill drizzled with barbecue sauce and topped with grilled chicken, roasted red peppers, Bermuda onions, tomatoes and mozzarella cheese, baked in the oven. $9.95
Frutti di Mare Arrabbiata Plump shrimp, sea scallops, clams, and local mussels sautéed in garlic butter with tomatoes, Spanish onions, and crushed red pepper and fresh basil finished with our homemade marinara sauce and served over linguine pasta. $22.95
Veal Madeira Tender medallions of veal sautéed in garlic butter with plump shrimp, sea scallops, roasted red peppers, wild mushrooms, and basil finished with a madeira wine cream sauce and accompanied by garlic parmesan mashed potatoes and sautéed snow peas. $21.95
Pan seared Salmon Fresh Salmon dredged in an herbed flour delicately sautéed in garlic butter served over baby arugula and drizzled with a balsamic glaze accompanied by garlic parmesan mashed potatoes, sautéed snow peas, and jalapeño Cole slaw. $22.95
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